John Radovich of Bartenders Unlimited and Trevor’s Pub

[vc_row][vc_column width=”1/2″][vc_column_text] Meet our latest RESTAURATEUR OF THE QUARTER John Radovich of Bartenders Unlimited and New Owner of Trevor’s Pub [vc_column width=”1/2″][vc_single_image image=”28089″ img_size=”large”][/vc_row][vc_row][vc_column_text]John Radovich is our Restauranteur of the Quarter and in this challenging time that says a lot about him. A native of the San Francisco Bay Area, John had an interesting start […]

Restaurant Realty Sold/Leased 73 Deals in 2020

Restaurant Realty Sold/Leased 73 Deals in 2020 2020 needless to say was a challenging year for the restaurant industry due to the pandemic. Irrespective of the restaurant Industries poor performance this year we had a strong year with 73 closed deals (see at the bottom of this article a list of the individual deals completed) […]

Jason and Keiki McKay, and Jon Bates of Seabright Brewery, Santa Cruz

[vc_row][vc_column_text][/vc_row][vc_row][vc_column_text css=”.vc_custom_1587425952266{margin-bottom: 20px !important;}”] Introducing our newest RESTAURATEUR(S) OF THE QUARTER: Jason and Keiki McKay, and Jon Bates. Jason and Keiki, owners of Cantine Winepub in Aptos, and Jon Bates, who previously worked for the wine department at Soif in Santa Cruz, are now leading the staff at the Seabright Brewery in Santa Cruz. Former […]

RECORD YEAR: Closed 84 Deals in 2019

As a result of our state-of-the-art marketing system and expanded team, Restaurant Realty has closed more deals in 2019 than any prior year in our 23-year history. This past year we have closed deals in the following 47 cities: 16 Southern California Cities: Laguna Niguel, Los Angeles (7 deals), Pasadena (2), Long Beach (2), Santa […]

Jason Lee of Jason’s Restaurant (Greenbrae, CA)

[vc_row][vc_column width=”1/2″][vc_column_text] Meet our latest RESTAURATEUR OF THE QUARTER: Jason Lee of Jason’s Restaurant, Greenbrae [vc_column width=”1/2″][vc_single_image image=”25810″ img_size=”large”][/vc_row][vc_row][vc_column_text]Jason Lee grew up in the restaurant business initially being encouraged by Sam Lee, his father, who owned 18 Giant Burger fast food operations in the Bay Area. Jason started working in his family business at 15 […]