Chyna Honey – Cafe del Soul
In 2003 Chyna Honey was unsatisfied with a corporate career in South Florida. She decided to take a leap of faith after resigning from her job and taking some time to travel through Europe by packing up her SUV to drive across the country to the SF Bay area. Once settled into San Francisco she […]
The Buyer’s Due Diligence Process – Part I
This is part one of a two part series on the buyer’s due diligence process that is necessary for a buyer to follow in determining the viability of purchasing a restaurant, bar and/or club business. Typically, the buyer has somewhere between 10 and 20 calendar days from the time the asset purchase contract is accepted […]